I forgot to take a picture! -ack- I must be out of practice…
I took a few days off work to celebrate an extra long holiday weekend (and my birthday – yay me!-) and that generally means a little more time to plan a nice meal.
And in typical fashion, I went with a few new dishes…
Thursday night meant Breaded veal in a rich mushroom gravy (a hunters-style gravy) and lemon beans (with lemon zest and more mushrooms) .
We spent a day in the fields today. For future refernce (because I know you MUST be visiting and reading my site fanatically!) Saturday or Sunday means garden day.
Unfortunately, and if you followed along last summer you probably know, we live in the city. Not that living in the city is unfortunate, there are plenty of good things about living in the city and at this point in our lives it just makes sense to be close to everything. But, I was raised in the country and would like to find my way back sometime before I retire
How do you know when your steak is finished on the bbq?
But in the meantime, stop asking HOW LONG… because it’s not the right question.